Saffron Risotto with Roasted Asparagus and Parmesan Crisp

* A vibrant and aromatic risotto infused with saffron and cannabis, accompanied by tender roasted asparagus and a crispy parmesan cheese wafer. The cannabis is introduced through infused butter, lending a subtle relaxing note to the creamy risotto. The delicate saffron flavor, complemented by the earthy asparagus and the savory parmesan

Infused Lavender Crème brûlée

* A fragrant and calming dessert, this lavender crème brûlée features a creamy custard infused with the soothing aroma of lavender and a subtle cannabis undertone. The cannabis is incorporated through infused cream, providing a relaxing effect that complements the floral notes of the lavender. The crisp caramelized sugar topping offers

Iberico Ham Croquettes with Smoked Paprika Aioli

* These bite-sized croquettes are filled with melt-in-your-mouth Iberico ham, bound in a creamy béchamel sauce, and lightly breaded for a satisfying crunch. The cannabis is infused into the béchamel sauce, providing a discreet and enjoyable lift. Served with a smoky paprika aioli, these croquettes offer a delightful balance of savory,

Prosciutto-Wrapped Dates Stuffed with Gorgonzola and Toasted Almonds

* These savory-sweet appetizers are an explosion of flavors and textures. Medjool dates are stuffed with creamy Gorgonzola cheese and crunchy toasted almonds, then wrapped in salty prosciutto and baked to perfection. The cannabis is infused into the Gorgonzola cheese, adding a subtle relaxation to the rich and complex flavors. The

Fig and Brie Tartlets with Balsamic Glaze

* These elegant tartlets feature a buttery crust filled with creamy Brie cheese and sweet fig jam, baked to golden perfection and drizzled with balsamic glaze. The cannabis is infused into the fig jam, offering a discreet and enjoyable lift. The combination of sweet, savory, and tangy flavors, along with the

White Chocolate and Raspberry Macarons

* These delicate and colorful macarons are filled with a creamy white chocolate ganache infused with cannabis and a tangy raspberry jam center. The cannabis is incorporated into the ganache, providing a subtle and enjoyable lift. The combination of sweet white chocolate, tart raspberry, and the delicate almond meringue shells makes

Mushroom and Truffle Arancini with Parmesan Fonduta

* These golden-brown arancini are filled with a decadent mixture of risotto, sautéed mushrooms, and truffle oil, offering an earthy and umami-rich flavor profile. The cannabis is infused into the risotto itself, providing a subtle relaxing effect. Served atop a creamy parmesan fonduta, these arancini are a luxurious and satisfying appetizer

Dashi-Glazed Eggplant (Nasu Dengaku)

* This elegant take on Nasu Dengaku, the classic Japanese miso-glazed eggplant, introduces a subtle and sophisticated cannabis infusion. The eggplant is first pan-seared to achieve a beautiful caramelized exterior, then simmered in a delicate dashi broth enhanced with cannabis, allowing the flavors to meld seamlessly. The creamy texture of the

Spicy Watermelon & Feta Skewers with Mint

* These refreshing and vibrant skewers offer an unexpected combination of sweet, salty, and spicy flavors, elevated with a subtle cannabis infusion. Chunks of juicy watermelon are paired with salty feta cheese, a hint of chili flakes for a gentle kick, and fragrant fresh mint leaves. The skewers are drizzled with

Bone Marrow with Parsley Salad and Grilled Sourdough

* This decadent appetizer presents roasted bone marrow as the star, its rich and buttery flavor enhanced with a subtle cannabis infusion. The marrow is scraped from the bones and spread onto slices of grilled sourdough bread, providing a textural contrast and a perfect vehicle for the rich flavors. A bright

Black Garlic and Blue Cheese Gougères

* These delightful gougères, or savory cheese puffs, are elevated with the unique combination of black garlic and blue cheese, complemented by a subtle cannabis infusion in the dough. The black garlic adds a sweet and umami note, while the blue cheese provides a tangy and pungent counterpoint. The cannabis butter

Lavender and Earl Grey Tea-Smoked Salmon

* This aromatic and delicate smoked salmon is infused with the calming scents of lavender and the subtle citrus notes of Earl Grey tea, elevated with a cannabis infusion during the smoking process. The cold-smoking technique ensures that the salmon retains its silky texture, while the lavender and Earl Grey tea